The gem squash incident
I was recently cutting a gem squash - something I usually take a little care with after many years ago working with a woman who cut her thumb off cutting a gem squash!! I usually get a good grip, stick the tip of the knife in slowly cut around. I was about to mention this woman' freak accident to a friend who was in the kitchen with me, when my knife slipped and slipped back up again and instead stuck the sharp piece of the knife into the palm of my left hand. Not pleasant, but no major injury - just one of those kitchen injuries that stings for the next few days. Inspecting the site of the "scratch" (that's all it looked like - a deep scratch), I noticed another scar which I gained a few years back. I was cutting an avocado and trying to get the pip out. I must've been daydreaming for a moment - I mean who tries to remove the pip while holding the avo in the other hand - with a sharp knife!? The knife slipped on the slippery avo pip, went through the av...